Dining at Restaurant Beni Axir
Meals at Es Racó d'Artà are an essential part of the holistic experience, with the restaurant, Beni Axir, offering dishes that celebrate the island’s rich culinary heritage. The menu includes traditional Mallorcan fare such as "Coca" (crispy oven-baked flatbread with vegetables), "Sobrassada" (a cured sausage made from pork-negre, salt, and paprika), and "Tumbet" (a seasonal vegetable dish ideal for vegetarians). The restaurant uses ingredients sourced directly from the estate's garden, as well as locally produced organic ingredients, ensuring that every meal is both sustainable and vibrant. Guests can also enjoy the resort's own fresh honey, it’s so delicious and harvested from the estate’s beekeeping activities, which adds a unique touch to breakfast offerings. The culinary philosophy emphasises seasonality, freshness, and respect for Mallorcan traditions.
Nearby Attractions
Located in the serene valley of the Parc Natural de la Peninsula de Llevant, Es Racó d’Artà is close to several picturesque attractions. The coastline stretches for more than 25 kilometers, offering pristine, undeveloped beaches that we loved like Sa Canova d’Artà and Cala Torta, where you can enjoy the untouched beauty of the area. In addition, the nearby town of Artà offers a charming village experience, with historical sites and an artisan market that showcases local craftsmanship. We also suggest exploring the surrounding hills, which are ideal for hiking, or venture out to the beautiful Bay of Alcúdia to the west.
A Retreat for the Soul
Whether it’s lounging by the pool, practicing yoga on the estate's trails, or enjoying a rejuvenating spa treatment, Es Racó d'Artà is a sanctuary for those seeking a slower, restorative experience. From the food to the architecture to the wellness treatments, everything has been designed with mindfulness in mind, offering guests a chance to unwind and embrace the art of simply being.